Gran Reserva Shoulders
The Joselito Gran Reserva Shoulder embodies the perfect balance between tradition and gastronomic character. Sourced from free-range animals naturally fed with acorns and the resources of the countryside, each piece undergoes a long natural curing process of over 24 months, where time and patience reveal its true essence.
Its juicy meat, the fine veins of marbled fat, and the aromatic nuances that distinguish it make every slice a unique sensory experience.
A product with personality and elegance, yet accessible and versatile, perfect to enjoy on any special occasion.
For ham lovers
Gift Joselito
Gifting Joselito is sharing with those around you a unique gastronomic experience, born from dedication and care of more than 150 years of tradition.
Each piece of Joselito is the result of an artisanal process that goes from the free-range breeding of our Happy Pigs to their slow curing. The result is reflected in an unmistakable flavor.
It is a product of unparalleled quality, a detail that reflects good taste and appreciation for authenticity. Whether for a special occasion or simply to surprise, Joselito transforms any moment into something memorable.
Each piece of Joselito is the result of an artisanal process that goes from the free-range breeding of our Happy Pigs to their slow curing. The result is reflected in an unmistakable flavor.
It is a product of unparalleled quality, a detail that reflects good taste and appreciation for authenticity. Whether for a special occasion or simply to surprise, Joselito transforms any moment into something memorable.
