Joselito Nude Fresh Meat Selection
A selection of the finest cuts of Joselito Fresh Meat.
Seasonal Product
Additional information
Content
- 2 Piezas Solomillo Joselito +/-250g pieza
- 2 Piezas Secreto Joselito +/-350g pieza
- 2 Piezas Pluma Joselito +/-300g pieza
- 4 Piezas Lagarto Joselito +/-100g pieza
- 1 Pieza Presa Joselito +/-600g
Ingredients
Joselito Nude Fresh Meat Selection composed of: Joselito Tenderloin, Joselito Secreto, Joselito Pluma, Joselito Lagarto, and Joselito Presa – 100% natural, without additives or preservatives.
Format
2 vacuum-packed Joselito Tenderloin pieces.
2 vacuum-packed Joselito Secreto pieces.
2 vacuum-packed Joselito Pluma pieces.
4 vacuum-packed Joselito Lagarto pieces.
1 vacuum-packed Joselito Presa piece.
Conservation
Store Joselito Nude Fresh Meat Selection refrigerated between 0-4 ºC.
Consumption
For refrigerated pieces: remove from the fridge 2 hours before consuming to reach room temperature. Unpack just before cooking.
For frozen pieces: defrost in the refrigerator for 24 hours. Remove from the fridge 2 hours before consuming to reach room temperature. Unpack just before cooking.
Transport
Shipped via Seur Frío with controlled temperature, except on Mondays and Fridays.
The Joselito Fresh Noble Cuts Selection comes from pigs fed 100% naturally and raised free-range, covering more than 10 km daily in search of their preferred food, which gives their meat and fat unparalleled organoleptic and healthy properties.
All Joselito products are subject to natural seasonality. This means enjoying the most authentic products at their peak. Joselito fresh meat is seasonal and only available from January to March.