Joselito Ham 2015 Vintage

100% natural, no additives or preservatives

Sin gluten Sin lactosa
CONTENIDO
  • 1 piece of Joselito ham from the selected vintage
  • 1 Joselito cutting manual
  • 1 Joselito con Estrellas Recipe Book
  • 1 Master Cutter’s Embroidered Apron

INGREDIENTS

Ham and sea salt.

Curing

The 2014 Vintage Joselito Ham has been cured naturally for over 6 years.

Conservation Wholepiece

Store the Joselito Ham in a dry place at room temperature (approx. 20 - 25 ºC).
Preparation

Learn how to cut Joselito Ham and store it in perfect condition. For more information, visit: Cutting Joselito Ham.

Consumption

For greater enjoyment of the organoleptic properties of Joselito 2014 Vintage Ham , it should be consumed at room temperature.

Tasting Note

Fine leg ham. Golden to pinkish fat with a soft, creamy consistency. The meat varies in colour from deep red to pale pink, with significant bright fat marbling that melts on the palate. Its flavour is smooth and delicate, slightly sweet at first, with a surprisingly unctuous fat that melts on the palate in a sublime way.