Chorizo Vela Joselito
Chorizo Vela Joselito 02
Chorizo Vela Joselito 03
Chorizo Vela Joselito 04
Chorizo Vela Joselito 05
Chorizo Vela Joselito
Chorizo Vela Joselito 02
Chorizo Vela Joselito 03
Chorizo Vela Joselito 04
Chorizo Vela Joselito 05

    Joselito Vela Chorizo

    100% natural, no additives or preservatives

    Sin gluten Sin lactosa
    CONTENIDO
    • Piece of vacuum-packed Joselito Vela Chorizo (approx weight.: 250 g)
    faq
    Chorizo Vela is a mixture of minced meats exclusively from Joselito’s own herd of pigs, seasoned with sea salt, paprika, garlic and sugar. The meat is kneaded and stuffed and undergoes a natural maturation-drying process lasting several months, after which you will taste a piece of meat with an intense flavour and aroma which, when cut, is characterised by fine mincing and a bright red colour with different intensities, typical of the fat marbling in the muscles of the 100% naturally fed pig.
    When cut, it is characterised by a fine mince and bright colouring typical of the fat marbling in the muscles of pigs reared in extensive farming.
    FORMAT
    Whole piece vacuum-packed and wrapped in Joselito design gift wrapping paper.
    INGREDIENTS
    The ingredients in Chorizo Vela are: lean pork, sea salt, paprika, garlic and sugar.
    CURING
    Joselito Vela Chorizo undergoes more than 3 months of natural curing.
    CONSERVATION
    Joselito Vela Chorizo should be stored in a cool, dry place.
    PREPARATION
    Joselito Vela Chorizo should be removed from its packaging 24 hours before consumption.
    CONSUMPTION
    Joselito Vela Chorizo should be consumed at room temperature, between 20 and 25 ºC. .
    TASTING NOTE
    Characterised by its juicy, finely minced meat with a tender texture and a touch of paprika that gives it its unmistakable and characteristic red colour. With an intense and unctuous flavour, Joselito Vela Chorizo has a refined cohesion of meat and fat. Being one of the tastiest and most palatable products of the Joselito pig, it is also one of the most distinguished and appreciated pieces of pork in the world.
    NUTRITIONAL VALUES*
    Average values per 100 g of product
    Energy value (KJ/Kcal) 1,752 KJ/423 Kcal
    Protein (g) 26 g
    Carbohydrates 1.2 g of which (g) 1.2 g
    Fat 35.4 g of which Saturated 10.1 g
    Monounsaturated 21 g
    Polyunsaturated 4.3 g
    Dietary fibre (g) 0 g
    Salt (g) 3.3 g
    *Due to the handmade production and the greater or lesser fat marbling in the pieces, values with some deviation from those described may be detected.
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