Remove
Jamones Joselito
en
Cart
0

Joselito Paleta Great Reserve

100% natural, without additives or preservatives

Sin glutenSin lactosa

INGREDIENTS

The ingredients of the Joselito Paleta are: pork shoulder and sea salt.

CURING PROCESS

The Joselito Paleta goes through a natural curing process of more than 24 months.

FORMAT

Boneless Joselito Paleta and vacuum packed. Wrapped in Joselito red gift paper.

PRESERVATION

The Joselito Paleta should be stored at 4-10 ° C.

PREPARATION

To enjoy the organoleptic qualities of the Joselito Paleta, it is recommended to remove it from the fridge at least 60 minutes before consumption.

CONSUMPTION

For a greater enjoyment of the organoleptic qualities of the Joselito Paleta, it is advisable to consume it at room temperature.
NUTRITIONAL VALUES*
Average values per 100 g of product
Energetic value (KJ/Kcal) 1,532 KJ / 369 Kcal
Protein (g) 29.2 g
Carbohydrates g of which (g) 0 g
Fat 28 g of which Saturated 8.5 g
Monounsaturated 16.4 g
Polyunsaturated 3.1 g
Dietary fiber (g) 0 g
Salt (g) 4.2 g
* Due to its artisan production and the greater or lesser infiltration of fat that the pieces present, values with some deviation from those described can be detected.
Ekomi